Enhance immunity Lactobacillus Rhamnosus 10 billion CFU/g human health food grade Good water solubility

• CAS No.: Lactobacillus Rhamnosus
• Formula: Lactobacillus Rhamnosus
• EINECS: Lactobacillus Rhamnosus
• Environmental Protection: Yes
• Certification: ISO
• Color: White
• Classification: Lactobacillus Rhamnosus
• Function: human health
• Appearance: powder
• Chinese Name: shu li tang ru gan jun
• English Name: Lactobacillus Rhamnosus
• Test Method: HPLC, UV
• Odor &Taste: Characteristic
• Storage: Store in cool & dry place.Keep away from strong
• Main Usage: Food, health products, medicine
• Precautions: This product will absorb moisture after opening
• Transport Package: 50g/Bag, 1kg/Bag, 25kg/Box
• Specification: 100%
• Trademark: FUYANG BESTOP
• Origin: China
• HS Code: 1211903999
• Production Capacity: 10 Ton/Tons Per Month Gingseng

Product Description

 

Product Description

 Lactobacillus rhamnosus is a bacterium that originally was considered to be a subspecies of L. casei, but genetic research found it to be a species of its own. It is a short Gram-positive heterofermentative facultative anaerobic non-spore-forming rod that often appears in chains.

Products name	Lactobacillus Acidophilus Strain Number: LAS-26
Product type	Freeze-dried powder
Appearance	Fine Powder
CFU	≥ 10 billion/G
Main Usage	Food, health products, medicine, fermentation engineering, etc.
Executive standard	Q/ZKJY 0001S
Storage Conditions	Cool and dry, frozen/refrigerated
Shelf life	24 months
Packing specification	1KG/bag
Precautions	This product will absorb moisture after opening, please keep it tightly sealed

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Application

(1) Medication, HealthCare, Dietary Supplements, in forms of capsules, tablet, sachets/strips, drops etc.

 

(2) Food applicated products, juices, gummies, chocolate, candies, bakeries etc.

 

(3) Dairy products, like yoghurts etc.

 

(4) Pets foods/Animal feed additives etc

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